Perhaps you've noticed that a few of my posts are about food. I really like to eat. When I have time, I like to cook, too. This summer, it was too hot to bake a birthday cake in July so I waited until yesterday. This being Louisiana, it was still too hot and humid for the fudge icing to set and the amazing vegan marshmallows kept attempting escape. We brought a big slice up to the garden plot, weeded, planted more lettuce and cucumber, and snacked on sweets as the moon came up.